INFORMATION HOTLINE | UNITED STATES DEPARTMENT OF AGRICULTURE/USDA/MEAT AND POULTRY HOTLINE

* Answers questions regarding safe storage, handling and preparation of meat, poultry and egg products. Additional information regarding other food safety issues can be found at https://ask.usda.gov/s/

Data provided by

211 Life Line Finger Lakes

Physical Address

1400 Independence Avenue Sw, Washington, DC 20228

Hours

Food Safety Specialist: M-F 10:00AM-6:00PM EST.Menu of recorded food safety messages: 24 hours. Thanksgiving Day: 8:00AM-2:00PM EST.

Application process

Call, email or visit website.

Fee

No fee for services.

Eligibility

None.

Languages

Spanish

Service area

United States

Agency info

UNITED STATES DEPARTMENT OF AGRICULTURE/USDA/MEAT AND POULTRY HOTLINE

The United States Department of Agriculture operates The Food Safety and Inspection Service (FSIS) ensuring that the nation's commercial supply of meat, poultry, and egg products is safe and correctly labeled and packaged.