CULINARY ARTS | MICHAEL J. GRANT CAMPUS

Offers culinary courses that are designed to provide the best hands-on experience with our skilled chefs. Many of our classes have a seat limit of 12 to 16 students allowing for personalized instruction. Sample course offerings include: A Great Wine and Cheese Party and The Art of Hors d’oeuvers. Courses vary each semester and are offered at various locations.

Physical Address

Crooked Hill Road, Brentwood, NY null

Hours

Irregular – call for details

Voice

631-451-4114

Main

Voice

631-851-6700

Main - Michael J. Grant Campus

Fax

631-851-6819

Fax

Application process

Agency requires clients to call for details

Fee

Tuition. Agency requires clients to call for details

Eligibility

Agency requires clients to call for details

Agency info

SUFFOLK COUNTY COMMUNITY COLLEGE - CONTINUING EDUCATION AND WORKFORCE TRAINING

Offers an extensive program of non-credit continuing education and professional development courses at each campus and online. Students may choose courses to improve academic skills, enhance business skills, change careers, satisfy continuing professional education requirements for licensed professions, or increase knowledge in a particular area. If you are an organization, we can customize programs for you and deliver them at your location. We invite you to explore all the exciting possibilities within Continuing Education. Call for detailed information and current course listings.